https://www.youtube.com/watch?v=x3qMIFQLK8c HUA PARAKORE: LIVING INDIGENOUS FOOD SOVEREIGNTY About the film Hua Parakore was established in Aotearoa New Zealand by Te Waka Kai Ora, the National Māori Organics Authority. It provides...
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THE FOOD FOREST FARMERS Syntropic farming is a new and ancient regenerative agriculture practice that can be implemented in any region, in any climate, in limitless ways – even in...
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FROM WEEDY FORESTS TO GRASSY WOODLANDS From Weedy Forests to Grassy Woodlands tells the story of a community-led initiative to mitigate forest fire risk using goats and hand tools rather...
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LIFE WITH LESS WASTE To celebrate Plastic Free July we're bringing you the inspiring story of a zero waste/waste free family in Hobart, Australia. Lauren, Oberon, and their kids have...
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THE PLUMMERY The Plummery is a suburban home where a backyard permaculture garden measuring only 100sq/m (1076 sq feet) produces over 400kg/900 pounds of food year-round! Kat Lavers describes her...
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DEGROWTH IN THE SUBURBS What does sustainable living in the city look like? By living more simply, creating permaculture gardens, utilizing energy technologies such as biogas and solar power, and...
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CREATURES OF PLACE Creatures of Place is an insight into the wonderful world of Artist as Family: Meg Ulman, Patrick Jones, and their youngest son, Woody. Living on an urban...
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CLOSING THE LOOP Here’s a subject we’re super passionate about – although it’s not for everyone! Humanure composting is the ultimate in self-responsibility – when we use flush toilets we...
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URBAN ABUNDANCE In the small town of Oxford, New Zealand, Kane and Fiona Hogan have transformed their urban 1/2-acre property into abundant veggie gardens. The aim of Urban Gardener is...
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AN INVITATION FOR WILDNESS In the small town of Riverton at the bottom of New Zealand’s South Island is Robert and Robyn Guyton’s amazing 23-year-old food forest. The 2-acre property...
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