LATEST FILM

How to Forage Seaweed and Make A Delicious Seasoning

In the first video of our new Hands On series we learn how to forage for seaweed and make gomasio, a delicious seasoning for soups, salads, scrambled eggs and a variety of other meals.
Kirsten Bradley, from Milkwood Permaculture, takes us to the beach to harvest sea lettuce and kelp, then back to her kitchen for step-by step instructions. You can download a 1-page handout with full details when you’re ready to get foraging!

RECENT SHORT FILMS

GROWING AN ABUNDANCE OF FOOD IN THE CITY

PERMACULTURE TOURS EPISODE 1

DEGROWTH IN THE SUBURBS

CREATURES OF PLACE

RECENT BLOG POSTS

Blog
February 23, 2019

A New Film on our 4th Birthday!

We're super excited to be turning a whole 4 years old today! To celebrate we're releasing a new short film: The Plummery was a joy to make and feels like…
Blog
July 16, 2018

Jordan’s Interview on the Untangled Podcast

A couple of months ago I was invited to be a guest on the Untangled podcast hosted by Alana Helbig. I hadn't come across her podcast before but was immediately…
Blog
June 28, 2018

New Short Film! Creatures of Place

Hey everyone, welcome to the Happen Films blog for June 2018. We're so excited to announce the release of our first short film, Creatures of Place, since our feature film…

Have you seen our feature film Living the Change?

Living the Change explores solutions to the global crises we face today – solutions any one of us can be part of – through the inspiring stories of people pioneering change in their own lives and in their communities in order to live in a sustainable and regenerative way.

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Thanks to our friends at Permaculture Australia!